COOK, JANET BOND, SHIRLEY <br/><br/>
FINDING OUT ABOUT WHERE THINGS COME FROM AND HOW THINGS ARE MADE  

 - FIRST EDITION 
 - LONDON  USBORNE PUBLISHING LTD.  1989 
 - 74P. 
<br/><br/><label>ISBN: </label>0746002823 
<br/><br/><label>Subjects--Topical Terms: </label><br/>INFORMATION<br/>ORIGIN OF FOODS<br/>JUVENILE LITERATURE<br/>BREAD<br/>MILK AND EGGS<br/>CHEESE AND BUTTER<br/>FRUIT AND VEGETABLES<br/>FISH<br/>MEAT<br/>SUGAR AND CHOCOLATE<br/>BREAKFAST CEREAL<br/>PASTA<br/>RICE<br/>DRINKS<br/>FOOD FACTS
<br/><br/><label>Dewey Class. No.: </label>030/COO