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1.
BREAD AND YEAST by Series: SCIENCE IN THE KITCHEN
Edition: FIRST EDITION
Publication details: LONDON LONGMAN GROUP LIMITED 1994
Availability: Items available for loan: Middle Library (1)Call number: 641.815/BYR.

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2.
THE FRIDGE by Series: SCIENCE IN THE KITCHEN
Edition: FIRST EDITION
Publication details: ENGLAND LONGMAN GROUP LIMITED 1994
Availability: Items available for loan: Middle Library (1)Call number: 621.564/BYR .

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